Here's this week's menu:
Monday - German casserole (ham/potatoes/saurkraut), peaches
Tuesday - baked cream cheese spaghetti, grapes, salad
Wednesday - stromboli, salad, grapes
Thursday - loaded baked potato soup, applesauce, veggie tray
Friday - pizza, salad w/ breadsticks, oranges
Saturday - chili, cinnamon rolls, veggie tray, oranges
Sunday - chicken and black bean enchilada casserole with homemade tortillas, oranges
Desserts for the Week:
- Chocolate covered pretzels
- Microwave Pizookie with vanilla ice cream
- Ice cream
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